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IN THE KITCHEN with Rhythm City Casino: A shrimp cocktail from Salvatierra, Guanajuato

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DAVENPORT, Iowa- Chef Carina Fleetwood from Rhythm City Casino came on Good Morning Quad Cities Wednesday, August 29 to talk about how to make a Salvatierra, Guanajuato shrimp cocktail. Salvatierra is a Mexican city in the state of Guanajuato. Check out the recipe for it below.

  • 6 oz. Diced Cooked Jumbo Shrimp
  • ¼ cup Small Diced Onions
  • ¼ cup Fine Diced Tomato
  • ¼ cup Fine Diced Seeded Jalapeno
  • 1ea. Avocado (reserve ½ for garnish)
  • 1 cup Ketchup
  • 1 cup Tomato Juice
  • ½ cup Fresh Squeezed Orange Juice
  • 1ea. Fresh Squeezed Lime
  • 1tsp. Tapatio Hot Sauce
  • ¼ cup Chopped Cilantro
  • 1 tsp. Salt
  • ¼ tsp. Ground Black Pepper
  • 1ea. Lemon (For Garnish)
  • Cilantro Sprigs (For Garnish)
  • Fried Tortilla Chips

Place all ingredients in bowl, mix well, chill, put into glass, garnish.


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