Tag Archives: cooking

  • Chef Scott

    Chef Scott: The Dock Teriyaki Steak

    The Dock’s famous Teriyaki Steak is very simple and very delicious!

  • News Corn Eatocracy

    Tips for enjoying summer sweet corn

    Summer sweet corn season is here! We have a chef’s advice for selecting and preparing this delicious summer treat!

  • News

    Quad City Moms Blog: Cooking with the kids

    The Quad City Moms Bloggers offer a creative way to involve the kids in the meal preparation process. The Quad…

  • Chef Scott

    Recipe for Steak Diane

    An excellent Steak Diane recipe you can prepare at home!

  • Chef Scott Turkey Medallions

    Recipe for Turkey Medallions

    You know, turkey is so under-utilized, except on Thanksgiving.  Today, we’re going to do some sauteed medallions with a nice cranberry…

  • Chef Scott

    Recipe for St. Patrick’s Day Beef and Cabbage

    So you all are getting ready for St. Patrick’s Day.  We’re going to take a different turn on the traditional…

  • Chef Scott

    Recipe for Filet Mignon

    Here is Chef Brad Scott’s recipe for delicious filet mignon at home: 1. Buy a six pound beef tenderloin 2….

  • Johnny's / News 4dsslmqqi1fi8ykn5hmdoxojbho2ywar1

    Salmon Florentine

    Salmon Florentine Stuff, 6 – 7 oz. Salmon Fry & Bake or Microwave Rice for Side Stuffing Ingredients – Spinach…

  • Johnny's / News xbhryr-kqrzweczn5hmdoxojbho2ywar

    Supper Club Spinach Salad

    Supper Club Salad 1 lb of bacon 1 Small red onion ¼ cup cider vinegar 1 teaspoon lemon juice 1…

  • Johnny's / News

    Sausage Bread

    Sausage Bread 14 inch finished (sometimes called the skin) pizza dough 1 cup Colby 1 cup Mozzarella 1 ¼ Sausage…

  • Johnny's / News

    Seafood Pasta Pomodoro

    Seafood Pasta Pomodoro Serves 4-6 Fettuccine Pasta, cooked 1 lb Olive Oil 3 Tbsp Tomatoes, diced 2 cups Sea Scallops,…

  • Johnny's / News

    Cedar Planked Salmon

    Salmon Fillet, 6-8 oz 4 ea Cedar Shingles – to roast salmon on Butter, softened 1 stick Apricot Preserves 2…