Since August is National Peach Month, we're taking our peaches to the grill.
Here's what you need:
- Vegetable Oil or Spray
- Slivered Almonds
- Greek Yogurt
Cut peaches in half and remove put. Brush oil, or lightly spray, cut side of peaches. Grill for 2-3 minutes. Remove from grill and place a dollop of Greek yogurt on peaches. Drizzle with honey and sprinkle with slivered almonds. Enjoy while still warm!